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Warm Bacon Onion Salad Dressing

Course Side Dish
Cuisine Salad
Author Lake Murray

Ingredients

  • 6 tbs Sweet Bacon Onion Jam
  • 2 large eggs or 3 medium eggs
  • sugar
  • cider vinegar
  • 1/2 tsp. black pepper

Instructions

  • In large frying pan on medium low heat, heat bacon onion jam.
  • In 2 cup measure beat eggs and add vinegar to 1 cup line
  • Stir and add sugar to 2 cup line
  • Add black pepper and stir until combined
  • Add mixture to pan and cook until thickened