I like a slightly spicy sauce on burger and sandwiches, so I came up with this jalapeno ranch sauce in order to satisfy my craving for something a not too hot with a cool creamy ranch flavor running all through it.
Course Sauce
Prep Time 5 minutesminutes
Total Time 5 minutesminutes
Author Toni
Ingredients
1CupMayonnaise
1/2CupSour Cream or Buttermilk
1/4CupPickled Jalapenos - roughly chopped
1/2tsp.Salt
1/4tsp.Black Pepper
1tsp.Powdered Garlic
1tsp.Crushed Dill Weed
1tsp.Chives
2 - 3tbsp.Juice from the Pickled Jalapeno Jar
Instructions
Stir the mayonnaise in a small bowl till smooth, then add the sour cream or buttermilk. Stir once more.
Add the jalapeno's and spices, then add enough pickled jalapeno juice to thin the sauce for spreading on your sandwich buns.